Kraken Lab | Our Crew
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Executive Chefs and founding members

“Taste would not be what it is without our staff, they are the heartbeat, the energy, the passion, the knowledge, the compassion.”

The chefs: Samuel Suñe and Kiko Divo
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FASCINATED WITH FOOD SINCE AN EARLY AGE, AFTER GRADUATING FROM THE ART INSTITUTE IN MIAMI WITH A DEGREE IN CULINARY ARTS HE SET OFF TO FIND THE PERFECT RECIPE. AFTER COUNTLESS DAYS OF HARD WORK AND COMMITMENT, HE CRAFTED A MENU WHERE HEALTHY EATING AND DELICIOUSNESS PREVAIL.

Samuel Suñe

Executive Chef
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Kiko Divo

Executive Chef